DAILY LUNCH SPECIALS

Available from 11:30am-2:30pm

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Saturday, Aug. 22 - Friday, Aug. 28

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Low Country Garden Salad

Spring mixed greens with blackened grilled shrimp, bacon, pickled peaches, fried green tomato, cheese straws, and a tomato jam drizzle with a side of lemon basil crème fraiche dressing. $16.95

 

Duck Carnitas Tacos

Slow roasted pulled duck, chipotle cream sauce, cotija cheese, pickled onion, and crispy chicharrónes in grilled corn tortillas. Served with yuca fries, street corn queso, and sticky orange salsa. $18.95

 

Flying Pig

Smoked pulled pork, sweet vinegar slaw, bourbon BBQ, and pimento cheese on Texas toast. $13.95

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This Week’s Desserts by Franny

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Boston Cream Pie – Vanilla cake with a vanilla bourbon pastry cream and a chocolate glaze topping. $7.00

 

Carrot cake with cream cheese frosting and walnuts. $7.00

 

Fish Available on Fridays

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Fish Sandwich w/side $12.95

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Fish Platter w/ fries and Coleslaw $14.95

 

 

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